Acorn-fed 100% Iberico Shoulder Pinucho Denomination of Origin Guijuelo
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This piece of 100% Iberian Bellota Shoulder from Pinucho is undoubtedly an excellent option to taste the flavor of an exceptional and exclusive acorn-fed Iberian ham.
The Iberian shoulder is the front leg of the pig , so it is a bit finer, but also much more flavorful.
This whole Iberian shoulder has a minimum drying time of 12 months and is perfect for sharing a good appetizer with your friends and family with some tapas from the cut shoulder and savoring all its flavor .
Ingredients:
Acorn-fed Iberian pork shoulder leg, common salt, sugars, synergistic antioxidant (E-331) and preservatives (E-250 and E-252).
Not suitable for pregnant women.